Thanksgiving Anticipation

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I have been spending the last few days anticipating the coming Thanksgiving holiday. This year is a little more work as my husband and I are hosting at our home.

All those things that we have been putting off; are now looking at us and begging to be done. We have finished and installed some baseboard, cleared out cobwebs in places I did not even know there were cobwebs, cleared out those “science experiments” in the back of my fridge (as Bee Organized With Pamela puts it), and just general house cleaning. I have discovered you can only put these things off for so long and then they need to be done.

By the time noon rolled around I had things under control and could start with the baking.  This year I am making the desserts. I made the standard thanksgiving Pumpkin Pie and then I thought I would make a Cream Cheese pie for those who do not care for pumpkin. I also had a request for the Skor Cake that I like to make. (Evidently a chocoholic made that request!)

Here are the recipes.  They are good to make anytime of year. And for those of you who have never eaten or made pumpkin pie, this is your chance to give it a try!

Pumpkin Pie
3/4 cup white sugar
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. ground ginger
1/2 tsp. ground cloves
2 large eggs
2 cups pumpkin home grown or one can pumpkin pie filling
1 – 12 oz. can evaporated milk
I use home grown sugar pumpkins so I put the pumpkin in my blender
with the evaporated milk and eggs.
I then add the rest into the blender and mix.
Pour into unbaked pie crust. (see recipe below)
Makes a 9 inch pie.
Bake at 425º for 15 minutes
Reduce heat to 350º and bake 50 minutes longer.
Pie is done when you insert a knife into it and it comes out clean.

Betty Crocker Pie Crust
1/3 cup plus 1 tablespoons shortening or
1/3 cup lard (I use lard)
1cups all purpose flour
1/2 teaspoon salt
2 – 3 tablespoons cold water
Cut shortening into flour and salt till they are pea sized
Sprinkle water over and toss with fork.
When flour is moistened form into ball.
Roll out and put in pie pan.

 

Cream Cheese Pie
1 – 8 oz. block cream cheese
1/3 cup sugar
1 cup sour cream
2 teaspoons vanilla
1 – 8 oz. cool whip
Whip filling and put in graham cracker crust.
Refrigerate and top with either fresh fruit or pie filling when serving.
If you could find a gluten free crust this pie would be great.
For those who have gluten issues I have also just put the filling into bowls and topped with fruit.

Skor Cake
1 box chocolate cake mix – bake as directed in 2 – 9 inch round pans.
Filling:
2 cups heavy whipping cream
1/2 cup white sugar
1/3 cup cocoa
4 Skor candy bars or Heath
Mix: cream, sugar and cocoa then refrigerate for 15 minutes
Beat mixture to stiff peaks.
Fold in 3 crushed Skor bars.
Cut your 2 round cakes to make 4 layers total.
(I find it works great to freeze them before cutting.)
Divide filling into 4 even amounts.
Put filling between each layer, reserving the last 1/4th for the top.
Crush the last candy bar and sprinkle over top.
This cake will get moister if you make it the day ahead.

The food is a big part of our Thanksgiving celebration, but the best part of tomorrow will be the people. Old stories will be told, new stories will be made and woven through it all is the feeling that God is good and this house full of people loves each other no matter what.

Cherish your human connections
– your relationships with friends and family.
Barbara Bush

Read more at: https://www.brainyquote.com/quotes/topics/topic_family2.html

Doing Life….Together

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My husband and I had the opportunity to go to a wedding this weekend of a cousin. It was a great time spent with family that you don’t always get to talk to. It was so much fun reconnecting with some of his cousins.

Lots of childhood stories were passed around the table at the reception. Stories of games played at family gatherings, tales of “remember when…….”, time spent comparing memories each cousin had of the same event in their past, and stories of uncles and aunts who pulled pranks on newlywed couples (also known as Shivareeing….and nope I am not sure how to spell that!).

The sense of family and being together was like a warm blanket wrapped around our hearts and souls. The feeling of belonging to something that was timeless brought a contentment that is hard to explain. As talk and laughter swirled around that church fellowship hall it was neat to just stop and look around to absorb the joy of relationships.

So many times in life, busyness gets in the way of relationships and so it is good to have an event that celebrates that very thing. It is good to be reminded that these cousins and siblings have been there your entire life and you can pick up the threads of your childhood anytime you get together.

There is something special about the bond of siblings and cousins. They know pretty much everything about you and still love you….they have to because they are family! They know your strengths and your weaknesses and if you have stayed in touch they will always have your back. It is indeed, a good thing when your family also becomes your friends.

Talking to a cousin or sibling will definitely keep you grounded as they never, ever forget all the brilliant (and stupid) things you did as a kid. They will not let you forget that you shot your brother in the back with a BB gun (this would be my brother in law). They will never let you forget that you put a shotgun shell through your mom’s living room ceiling (another brother-in law ….though my husband usually gets the blame for this one). The stories of roller skating in Grandma’s basement, playing in haymows and remembering certain favorite toys at uncle’s and aunt’s homes are such sweet memories.

I always have so much fun just listening to these stories of my husband’s life. We have been married almost 36 years but every time we get together with his family it seems I learn something new about his childhood.

Maybe that is part of the beauty of relationships…..there is always more to be learned about another person, another facet to their life. I have a feeling it may take way more than my lifetime to really know everything about this man God gave me.  I think that is a good thing.

 

 

A cousin is a little bit of childhood that can never be lost
Marion C. Garretty